The Secret to More Accurate Restaurant Financials: Retail Calendars
Savvy restaurant operators use one of 3 types of retail calendars to ensure accuracy and consistency in their financials.
Fast Data, Smart Moves: The Role of Flash Reports in Restaurant Success
Flash Reports are key to avoiding lost opportunities, prolonged inefficiencies, and missed chances to protect profitability.
Understanding R365 Workflows & Approvals in a 200-Location Restaurant Chain
The one key R365 insight necessary to unlock clarity, accountability, and accuracy across your operation.
Managing Prime Cost: How Restaurants Can Calculate, Analyze, and Maximize Profitability
Here’s how to calculate Prime Cost, why it matters, and how to manage it effectively.
Smart Forecasting: R365’s Predictive Analytics Tools
Explore how to use R365’s forecasting modules and PTD (period‑to‑date) reports to predict labor, food costs, and cash flow
Slashing Prime Costs: How R365 Powers Smarter Labor and Food Decisions
Managing labor and food costs has always been central to restaurant profitability, but today’s conditions demand a new level of precision and responsiveness.
The 7 Biggest Accounting Headaches Offshoring Can Solve for Restaurant Owners
Spending more time chasing receipts and reconciling reports than running your restaurant? You're not alone. Here's one effective fix.
How Specialized Accounting Knowledge Can Supercharge Restaurant Profitability
Profitable restaurant operators know that efficient back-office operations – especially in accounting – are a must for long-term success.
As a New Restaurant Business, When’s the Optimal Time to Start Implementing R365?
Take a deeper look at what “being ready” really means and how to optimize the timing of your R365 implementation.
Focusing On These 3 Areas Will Ensure a Successful Restaurant365 Implementation
A successful Restaurant365 implementation depends on 3 critical things. Learn what they are and how to ensure you get them right.